Liz

GUACAMOLE GRILLED CHEESE SANDWICH

Ingredients:

To make the guacamole…

• 2 ripe avocados
• 1/2 small onion, minced
• 1 clove garlic, minced
• 1 small jalapeño, stems and seeds removed, minced
• 2 tablespoons cilantro leaves, finely chopped
• 1 tablespoon of fresh lime juice
• 1/2 teaspoon coarse salt
• A dash of freshly grated black pepper
• 1 Roma tomato, chopped

Rest of Sandwich… 

• 4 slices crusty white bread
• 4 slices Cheddar cheese
• Butter, for buttering bread

Directions:

1. To make the guacamole-cut avocados in half. Remove seed. Scoop out avacado from the peel, put in a large bowl. Using a fork, mash the avocado. Add the onion, garlic, jalapeño, cilantro, lime juice, salt and pepper. Stir until well combined. Add the chopped tomato and stir.
2. Heat a pan or griddle to medium-high heat. Spread desired amount of guacamole on both slices of bread then top with cheese. Butter outer slices of bread and grill on one side for about 2 minutes or until golden and crispy. Flip the sandwich and grill until golden brown. Make the other sandwich the same way and serve warm.

This looks obscenely good.

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This week is National Eating Disorder Awareness Week. This is a cause that is close to my heart and would be genuinely grateful for your support. Please, like and reblog this image to raise awareness. Eating disorders should not go undetected or ignored. They are serious and debilitating mental illnesses with the highest and most alarming mortality rate of any other psychiatric diagnosis. As someone who personally struggles and knows so many beautiful men and women who also struggle, your support would mean a lot to me. For more information, log onto the NEDA website ( www.nationaleatingdisorders.or g)

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